A bolder expression of their signature style. With two additional botanicals carefully selected then slowly distilled for a more intense flavour. Adding a rich new dimension to their original recipe. Ambrette seeds solely sourced from Ecuador. And gently dried bergamot orange peel hand-picked in Calabria. To maintain the integrity of their 12 botanicals they slow down the vapour infusion process and distil them for longer. Ensuring rich aromas and deeper flavours. This makes STAR OF BOMBAY an exceptionally smooth gin designed to be enjoyed on its own in a Martini or in a variety of contemporary cocktails.