Liverpool Gin. A premium organic gin made using only certified organic botanicals. Consequently a highly distinctive, aromatic drink. Crystalline in appearance and luscious in body. Intense juniper with a complex, well-balanced botanical flavour. Finally, a rich cereal note with a bright citrus finish.
It is the rich tapestry of sights, sounds and flavours of Liverpool Docks in the 1700’s that make up the Liverpool Collection today. Crafted just a stone’s throw from the site of the original Bankhall distillery. The finest ingredients, handcrafted in a copper pot still, and crowned with the timeless Liver Bird emblem.
Perfect Serve: Fever Tree Indian Tonic, ice and either lime, star anise or watermelon.